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Alkalized Cocoa Powder (AS01)

Alkalized Cocoa Powder (AS01)
Alkalized Cocoa Powder (AS01)

Product Description

Delivery on time, FOB Shanghai Port
Based in the contract
25kg/bag
Hot press and pure physical production

Alkalized cocoa powder is with the color of brown or deep brown and with a taste of normal cocoa fragrance.

Project: Alkalized cocoa powder
1st. Sensory index:
Color of powder: Brown to deep brown
Color of solution: Light brown or brown
Taste: Normal cocoa fragrance
2ND. Physical chemistry index:
Fat content: 10-12% (If you want other, such as: 20~22%, we would like to discuss the details. )
Moisture: ¡Ü5%
Ash: ¡Ü13%(no fat and dry)
Fineness: ¡Ý99.00%
pH value: 5.9~6.8 or 6.9~7.8 (we would like to discuss the details. )
3rd. Microbe index (we would like to discuss the details. ):
Total plate count: ¡Ü 10000 cfu/g
Yeast count: ¡Ü 50 cfu/g
Mould count: ¡Ü 200 cfu/g
Coliform: ¡Ü 90 MPN/100g
Pathogenic bacteria: Negative

If you feel interesting, please let me know.
If you want to discuss the details, and do not hesitate to contact me, please.
Looking forward to your reply.

More Product Features

Trademark: HUADONG & SHANGKE
Model NO.: AS01
Standard: To Based In Contract
Productivity: 10000MT/YEAR
Unit Price/Payment: FOB SHANGHAI, U. S. $1, 400.00~2, 250.00
Company: Wuxi Huadong Cocoa Food Co., Ltd.

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